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MamaBake's slow-cooked Moroccan vegetable couscous recipe.

MamaBake’s slow-cooked Moroccan ...

Rating: 3 out of 5 stars

Good Living: Jane Strode Chicken and preserved lemons 11th September 2012 Photo: Steven Siewert Styling Berni Smithies

Chicken and preserved lemons

Rating: 3.5 out of 5 stars

OSSOBUCO. Jill Dupleix.

Osso buco

Rating: 2.5 out of 5 stars

Chilli with black beans, avocado and sour cream. Caroline Velik ONE POT recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik: pot from Wheel & Barrow, MUST CREDIT. Photographed May 25, 2012. The Age Newspaper and The Sydney Morning Herald.

Black bean chilli

Rating: 3 out of 5 stars

Tunisian breakfast soup with greens. Jill Dupleix BREAKFAST recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik. Mud bowl from Essential Ingredient, salt bowl from Safari Living, napery from Manon bis. MUST CREDIT. Photographed March 22, 2012. The Age Newspaper and The Sydney Morning Herald.

Tunisian breakfast soup with greens

Rating: 4.5 out of 5 stars

Rosa's Farm, April 2012, Rosa Mitchell. Beef and chestnuts cooked in beer recipe and almond and fruit tart recipe. Epicure review. The Age. Images supplied by ShannonB@murdochbooks.com.au

Beef and chestnuts cooked in beer

Lamb shanks with kumara mash,

Aussie Day fusion lamb shanks with ...

Rating: 2 out of 5 stars

Lamb and lentil tagine

Lamb and lentil tagine

Rating: 4.5 out of 5 stars

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