Celebrity Chefs

Celebrity chefs

Q&A with Mr Wong's Jowett Yu

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Annie Stevens We chat with uber cool chef Jowett Yu about the evolving food scene in Australia and what's next.

What he knows about women

What Marco Pierre White knows about women

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Paul Connolly Chef Marco Pierre White reflects on the significant women in his life.

Malaysian Feast

An interview with Poh Ling Yeow

Poh in her kitchen.

KATRINA MEYNINK Poh is on a mission to make Malaysian food as commonplace as spag bol so she's shared her recipe for Nonya chicken curry.

Female chefs

''Female chefs are much easier to work with. Both in the kitchen and on the floor, far less ego.''

Kylie Kwong with Homestyle Fried Biodynamic Eggs with Homemade XO sauce and organic Tamari. The dish has been on the menu since the restaurant opened. GOOD LIVING-SMH photo by Marco Del Grande on August 2, 2011

And other things famous food people said at the Crave Festival.

David Chang

Interview: David Chang

Korean-American chef/owner of the Momofuku restaurant group - DAVID CHANG , including Momofuku Seiobo in Sydney. SHD photo by Marco Del Grande on August 28, 2012

ANNIE STEVENS David Chang, tastemaker, creator of the world's most famous pork buns and general nice guy has a lot of opinions about things.

What Katie Ate

Stylish eating

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The delightful What Katie Ate blog is now a book. And we have a sneak peek. Rejoice!

Dinner for four

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Friends for dinner? Try these simple but sensational dishes from chef Ed Halmagyi.

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